Blood on the Salad Blood on the Salad

Blood on the Salad

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Publisher Description

The kitchen from hell! Humorous yarn about a group of kitchen employees in a 1950s Alabama hotel and how they prepared the salads for the state’s annual businessman’s banquet. Warning: after reading this, you may never again eat another salad!

GENRE
Fiction & Literature
RELEASED
2021
January 15
LANGUAGE
EN
English
LENGTH
23
Pages
PUBLISHER
John Isaac Jones
SELLER
Draft2Digital, LLC
SIZE
184.4
KB
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