Do you remember the last time you fell in love with your breakfast? This book is about cooking tofu for breakfast and includes a range of 20 delicious flavors from Kale Almond Pesto with Cherry Tomatoes, Mexican Gorditas with Bean Scramble to a Monday's Lazy Scramble Tofu. I welcome you to enjoy and explore these vegetarian, vegan, and gluten free recipes to seduce your taste buds!
As a vegetarian, you get in a rut and keep on cooking the same old boring tofu scramble... I got so many ideas from this to expand my lame scramble! So much more than breakfast foods are in here! The arepas with Reina Pepiada are my favorite! I've never had that reina stuff before and oh my is it gooooood! Pictures of every recipe!? That never happens in a cook book!
This book has a great variety of recipes and easy to follow directions. Even if you're comfortable cooking with tofu such as myself this book will provided so much inspiration and got me thinking more creatively about breakfast. Additionally there are beautiful pictures accompanying each recipe. You won't regret getting this book!
Delicious and Nutritious
Beautiful book with colorful imagery. Every recipe has a picture so you can get an idea what it looks like and the recipes are easy with simple ingredients to follow. I love the international chapter with Venezuelan arepas, Mexican molletes and gorditas!