• $15.99

Publisher Description

Widely considered the leading book involving nutrition and feeding infants and children, this revised edition offers practical advice that takes into account the most recent research into such topics as: emotional, cultural, and genetic aspects of eating; proper diet during pregnancy; breast-feeding versus; bottle-feeding; introducing solid food to an infant's diet; feeding the preschooler; and avoiding mealtime battles. An appendix looks at a wide range of disorders including allergies, asthma, and hyperactivity, and how to teach a child who is reluctant to eat. The author also discusses the benefits and drawbacks of giving young children vitamins.

GENRE
Parenting
RELEASED
2012
August 1
LANGUAGE
EN
English
LENGTH
536
Pages
PUBLISHER
Bull Publishing Company
SELLER
Chicago Review Press, Inc. DBA Independent Publishers Group
SIZE
4.1
MB

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