• $10.99

Publisher Description

This book celebrates in wondrous versatility of the world’s favourite food.

In need of an instant energy boost? Try Ultimate Chip Butty or Oven-baked Brunch. Your favourite takeaway is closed? Whip up Classic Chip Shop Curry Sauce or Beer and Onion Gravy in the comfort of your own kitchen. In need of a quick-and-easy snack, turn to Tuna Chip Melt or Loaded Cheese and Bacon Wedges.

Really love chips? Why not start off with Chip Pancakes with Crispy Bacon and Maple Syrup, opt for the Leek and Chip Soup for lunch (to keep it light) and enjoy a hearty Chip Carbonara or Easy Chip Moussaka for dinner. Finish off your carb-loading extravaganza with some surprisingly delicious Churros-style Chips with Chocolate Dipping Sauce.

Plus, if you are feeling energetic, there are foolproof recipes to oven-bake your own too, from French Fries to Wedges.

GENRE
Cookbooks, Food & Wine
RELEASED
2016
August 4
LANGUAGE
EN
English
LENGTH
112
Pages
PUBLISHER
Ebury Publishing
SELLER
The Random House Group Limited
SIZE
72.7
MB

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