Chocolate Chocolate

Chocolate

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    • $14.99

Publisher Description

Chocolate is a magical ingredient.

Everyone loves eating it. And if you can cook with it, your baking will rise to a whole new level. But – here’s an untold secret – cooking with chocolate can be incredibly easy.

Here Molly Bakes shares with us 50 of her favourite recipes for chocolate treats that are stylish, playful and totally delicious. They include:

-Techniques (like Chocolate Cups)
-Filled chocolates (like Salted Caramel)
-Iconic choc bars (like Homemade Snickers)
-Classic chocolatey bakes (like the Ultimate Chocolate Cake)
-No bake treats (like Rocky Road)
-Seasonal treats (like Fondant-filled Easter Eggs)

  • GENRE
    Cookbooks, Food & Wine
    RELEASED
    2014
    February 6
    LANGUAGE
    EN
    English
    LENGTH
    192
    Pages
    PUBLISHER
    Random House
    SELLER
    The Random House Group Limited
    SIZE
    43.1
    MB