Drink the Harvest
Making and Preserving Juices, Wines, Meads, Teas, and Ciders
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- $11.99
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- $11.99
Publisher Description
Preserving the harvest doesn’t have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to enjoy fresh or preserve for later. Drink the Harvest presents simple recipes accompanied by mouthwatering photographs for a variety of teas, syrups, ciders, wines, and kombuchas. DeNeice C. Guest and Nan K. Chase also provide advice for harvesting ingredients for maximum flavor and even creating your own backyard beverage garden. Pour a refreshing glass of Passionflower-Lemon Balm Wine and drink in the possibilities.
GENRE
Cookbooks, Food & Wine
RELEASED
2014
June 28
LANGUAGE
EN
English
LENGTH
232
Pages
PUBLISHER
Storey Publishing, LLC
SELLER
Hachette Digital, Inc.
SIZE
33.4
MB
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