Eat It! Eat It! (Daily Break)
The Virginian Pilot 2011, Feb 2
-
- $5.99
-
- $5.99
Publisher Description
Bloody seal eyeballs in Quebec. Odoriferous kimchi in Korea. Anthony Bourdain, host of "No Reservations" on the Travel Channel, experiences the globe one culinary oddity at a time. He'll perform in Norfolk on Feb. 13, but he'll have no time to savor many beloved Southern staples. In his absence, we convened a panel of adventuresome readers from the more than 100 who applied. In a single evening, these culinary daredevils opened their minds and mouths to some of the edgiest edibles that the South has to offer. Panelist Steven Attenweiler summed the evening up nicely when he said, "Hey! Nobody threw up!" - Lorraine Eaton, The Virginian-Pilot
More Books by The Virginian Pilot
Christian-Based 'Fireproof' has Lessons for Everyone (Daily Break)
2008
Hawking's Universe Hawking's Universe A Rare Interview with British Physicist Stephen Hawking (N)
2011
Jonestown, 30 Years Later Voices from the Past (N)
2008
DIY Moonshine: Still Waters Run Deep (Daily Break)
2010
How Our Navy Seals Finally Brought Him Down Inside America's Decade-Long Hunt for the World's Most-Wanted Terrorist and the Elite Virginia Beach-Based Team That Finished It (Front)
2011
August Wilson, The Grand Design (Daily Break)
2008