Effects of Feeding Methods of Total Mixed Ration on Behavior Patterns of Growing Hanwoo Steers (Report)
Asian - Australasian Journal of Animal Sciences 2010, Nov, 23, 11
-
- $5.99
-
- $5.99
Publisher Description
INTRODUCTION The eating behavior of ruminants, such as feed intake, ruminating time and number of chews, varies by feed type and physical characteristics and absolutely affects the digestive physiology of the ruminant. Moreover, it is used as an indicator of the physical and chemical characteristics of roughage (Lee et al., 2004b; Lee et al., 2008). Particularly, the physical shape and feeding ratio of roughage affect the eating and ruminating time (Gill et al., 1969; Castle et al., 1979) and considerably change the buffering capacity in the rumen by affecting the secretion of saliva (Bartley, 1976).
GENRE
Business & Personal Finance
RELEASED
2010
November 1
LANGUAGE
EN
English
LENGTH
23
Pages
PUBLISHER
Asian - Australasian Association of Animal Production Societies
SELLER
The Gale Group, Inc., a Delaware corporation and an affiliate of Cengage Learning, Inc.
SIZE
297.1
KB
Effects of Crude Protein Levels in Total Mixed Rations on Growth Performance and Meat Quality in Growing Korean Black Goats (Report)
2009
Effects of Dietary Addition of Bentonite on Manure Gas Emission, Health, Production, And Meat Characteristics of Hanwoo (Bos Taurus Coreanae) Steers (Report)
2010
Effect of Feed Additives in Growing Lambs Fed Diets Containing Wet Brewers Grains (Report)
2008
Nutrient Requirements of Small Ruminants
2006
Growth and Haematological Response of Growing Rabbits to Diets Containing Graded Levels of Sun Dried Bovine Rumen Content (Report)
2010
Nutrient Requirements of Horses
2007
The Effect of Level and Period of Fe-Methionine Chelate Supplementation on the Iron Content of Boiler Meat (Report)
2008
Effects of Different Sources of Dietary Chromium on Growth, Blood Profiles and Carcass Traits in Growing-Finishing Pigs (Report)
2009
Effect of Dietary Energy Level on Nutrient Utilization, Insulin-Like Growth Factor-I and Insulin-Like Growth Factor Binding Protein-3 in Plasma, Liver and Longissimus Dorsi Muscle in Growing-Finishing Pigs Using Soybean Oil As an Energy Source (Report)
2009
The Effects of Genetic Groups, Nutrition, Finishing Systems and Gender of Brazilian Cattle on Carcass Characteristics and Beef Composition and Appearance: A Review (Report)
2009
Milk Quality and Antimicrobial Resistance Against Mastitis Pathogens After Changing from a Conventional to an Experimentally Organic Dairy Farm (Report)
2010
Effect of Chitosan on Nitric Oxide Content and Inducible Nitric Oxide Synthase Activity in Serum and Expression of Inducible Nitric Oxide Synthase Mrna in Small Intestine of Broiler Chickens (Report)
2009