EGGin' EGGin'

EGGin‪'‬

David Rose Cooks on the Big Green Egg

    • 11,99 $US
    • 11,99 $US

Description de l’éditeur

Chef David Rose applies his signature cooking style to grilling, smoking, roasting, and baking on the Big Green Egg. From apps, to veggies, entrees, sweet treats, and even smoked cocktails, the entire meal will be prepared on the EGG. Renowned Chef and TV personality David Rose uses his cooking expertise to elevate meals made with the EGG as never seen before. Enjoy delicious recipes that reflect David's Jamaican heritage and classic French culinary training, as well as his Southern inspiration in dishes such as:
Chili Grilled Lamb Chops with Mango ChutneyAfro-Asian OxtailsSmoked Chicken Chili with Bacon Cheddar CornbreadBourbon-Ginger Pecan Pie and many more!

GENRE
Cuisine et vin
SORTIE
2021
21 décembre
LANGUE
EN
Anglais
LONGUEUR
266
Pages
ÉDITIONS
Andrews McMeel Publishing, LLC
VENDEUR
OpenRoad Integrated Media, LLC
TAILLE
57,1
Mo
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