Everything I know about cooking I learned from CWA Everything I know about cooking I learned from CWA

Everything I know about cooking I learned from CWA

    • $10.99
    • $10.99

Publisher Description

With tried and true recipes for a perfect sausage roll snack, a succulent Greek-style roast chicken for dinner or honeycomb cheesecake slice for dessert, Everything I know about cooking I learned from CWA is the perfect kitchen companion, in a deceptively small format. Offering a range of tried and tested recipes to suit both the beginner and the expert cook,there are recipes for snacks, soups, sandwiches, salads, main courses, desserts, cakes, biscuits, slices and - of course - scones.

GENRE
Cookbooks, Food & Wine
RELEASED
2018
March 28
LANGUAGE
EN
English
LENGTH
144
Pages
PUBLISHER
Allen & Unwin
SELLER
Allen & Unwin Pty Limited
SIZE
4.7
MB
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