Excel At Your Business

Publisher Description

The Definitive Intro to Bartending & Serving Training Manual - Gives New Hires A Head Start Before They Begin.
A MUST for - Every Restaurant & Bar Manager ( Give to New Employees )
A MUST for - Anyone Wanting to Excel in These Jobs Anywhere! This Book Prepares You to Succeed On Your Very 1st Shift.  

- Practical Training Guide For Anyone Wanting To Work In Restaurants, Pubs, Bars, Nightclubs etc.
Packed With Insider Knowledge & Tips. 

This Prepares You To Be a Professional All Around Bartender & Server.
- What it Really Takes to Excel
- Psychology of Making Big Tips & Higher Sales

This is NOT a book on home bartending. There are no drink recipes here!

These books are your complete guide To Increasing your success in every part of your job.

Think of them as your reference books, motivational friends,
encyclopedias of knowledge & private tutoring from people that you'd never get to actually talk to.

Our Philosophy:
Just because you've been in the restaurant & bar business for years 
doesn't mean that you can't or shouldn't continue learning.

Increase your knowledge and deep understanding of your chosen "Profession".

My Biggest Goal Is To Help You Succeed And To Succeed HUGE!

No one book, trainer or training program "knows it all".
I certainly don't.

Our guests and industry are changing and evolving all the time, we should too.

Keep your mind open to considering new ways to look at your profession.
You will definitely make more money if you do.

Good Luck to you
Scott Young

About The "Make Huge Tips" Series Of Books & Study Guide/Workbooks:
These books expose you to concepts & strategies that have

proven to be successful for other professional bartenders & servers all over the world.

This series is more about Creating Excellence than just making big tips:

What kind and quality level of service giver will you be?

We Are All "Service Givers" and "Memory Makers."

"Training Teaches Us To Question Even Those Things We Thought We Knew."

This e-Book opens important discussions to begin or continue your learning journey.

The Companion Study Guide/Work-Book is Available

GENRE
Cookbooks, Food & Wine
RELEASED
2022
June 18
LANGUAGE
EN
English
LENGTH
83
Pages
PUBLISHER
Digital.NBRTraining.Com
SELLER
Draft2Digital, LLC
SIZE
1.1
MB

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