Factors Likely to Enhance Mycotoxin Introduction Into the Human Diet Through Maize in Kenya (Report) المزيد من الكتب المشابهة

Use of Dried Kapenta (Limnothrissa Miodon and Stolothrissa Tanganicae) and Other Products Based on Whole Fish for Complementing Maize-Based Diets (Report)

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Wheat and Barley Grain Biofortification

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Organic Farming

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The Role of Biotechnology in a Sustainable Food Supply

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Improvement of Energy and Nutrient Density of Sorghum-Based Complementary Foods Using Germination (Report)

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Natural Resource Management: Ecological Perspectives

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Natural Remedies for Pest, Disease and Weed Control

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Comparative Study of Pasting Properties of Improved Plantain, Banana and Cassava Varieties with Emphasis on Industrial Application (Report)

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Advances in Organic Farming

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Policy Issues in Genetically Modified Crops

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Ecophysiology of Pesticides

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Current Concepts In Crop Protection

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Thinking about the Future of Food Safety: A Foresight Report

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Bioremediation of Agricultural Soils

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Innovative Approaches for Sustainable Development

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