Feeding Venice

The islands of Venice host around 20 million visitors each year.  Five to six hundred restaurants serve these guests–at least for snacks, luncheon and dinner.  Do you ever wonder from where the food comes to supply these many needs?  Well, I did.  Provoked by a comment made to me regarding the quality of the meals served here, I set out to discover all I could about Venice and food.  These notes are the result of my research.