Food Plant Design Food Plant Design
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Publisher Description

Although chemical engineering and food technology are subject areas closely related to food processing systems and food plant design, coverage of the design of food plants is often sporadic and inadequately addressed in food technology and engineering books. Some books have attempted to treat food engineering from this dual point of view but, most

GENRE
Professional & Technical
RELEASED
2005
May 6
LANGUAGE
EN
English
LENGTH
416
Pages
PUBLISHER
CRC Press
SELLER
Taylor & Francis Group
SIZE
7.4
MB
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