Food Trend Concepts
Vertical Farming, Sustainability, Quality Control Fresh Produce Industry, Local Production, Exotic Fruits, Seaweed-based Packaging, Postharvest Coatings
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- $15.99
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- $15.99
Publisher Description
This book deals with current food trends.
These case studies were compiled and presented by Master's students at Trier University of Applied Sciences in the Department of Food Technology.
GENRE
Business & Personal Finance
RELEASED
2024
April 29
LANGUAGE
EN
English
LENGTH
298
Pages
PUBLISHER
BoD - Books on Demand
SELLER
eBoD GmbH
SIZE
13.3
MB
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