For The Love of Hops

The Practical Guide to Aroma, Bitterness and the Culture of Hops

    • 4.0 • 2 Ratings
    • $18.99
    • $18.99

Publisher Description

Stan Hieronymus expertly explains the nature of hops, their origins, and how they are grown. He explores the basics of hop chemistry, quality, and utilization, and devotes an entire chapter to dry hopping. With recipes from renowned brewers, For the Love of Hops also includes a reference catalog of more than 100 varieties and their characteristics.

GENRE
Cookbooks, Food & Wine
RELEASED
2012
November 15
LANGUAGE
EN
English
LENGTH
326
Pages
PUBLISHER
Brewers Publications
SELLER
National Book Network
SIZE
15
MB

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