Dinner planning can be a disaster. Kids are tired, homework or bedtime looms and the last thing we have time for is a last-minute grocery run. We reach for the take out menu or do the kitchen shuffle, mindlessly pulling ingredients and making a mystery meal.
But it doesn't have to be this way. Freezer cooking, preparing several meals in advance and then freezing, can save family dinner time.
It leads to more family time by making sitting down together at the table possible again. Plus, It’s a system perfectly suited for purchasing in bulk, which can lead to some serious savings. (Shop warehouse stores for bulk items like chicken breasts and pork chops and you’ll easily yield 4 to 5 meals from a $20 family-size packet.)
Sound like something you’d like to get in on? Inside you’ll find…
50 kitchen-tested freezer recipes
10 menu plans complete with shopping lists
Printable cooking labels for each meal and a reference chart for the freezer door to help you keep track of it all.
An easy to follow primer on what the art of freezer cooking is all about.
A 10-step plan for getting your freezer ready as well as tips on which containers to use for setting up the ultimate freezer kitchen.
Advice on how to shop, store, and defrost smart in order to eliminate waste and save you money.
Detailed explanations of which foods freeze well, which don’t, and instructions on how to easily and efficiently throw together a whole slew of freezer meals in one sitting.
Bonus: MPMK’s favorite online meal planning site (and our collaborators on Freezy Peasy) Relish! is offering everyone who buys the eBook an exclusive 15% discount code – it’ll make even non-freezer dinners a snap!