French Food
On the Table, On the Page, and in French Culture
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- $52.99
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- $52.99
Publisher Description
More than a book about food alone, French Food uses diet as a window into issues of nationality, literature, and culture in France and abroad. Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.
GENRE
Fiction & Literature
RELEASED
2013
May 13
LANGUAGE
EN
English
LENGTH
288
Pages
PUBLISHER
Taylor & Francis
SELLER
Taylor & Francis Group
SIZE
1.6
MB
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