Growing Food
A Guide to Food Production
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- $109.99
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- $109.99
Publisher Description
This is a quick reference for individuals and organisations involved with the agricultural and horticultural production of food. It is designed to answer basic questions about how food is produced from plants, and aims to demystify the subject of growing food.
GENRE
Professional & Technical
RELEASED
2006
October 11
LANGUAGE
EN
English
LENGTH
342
Pages
PUBLISHER
Springer Netherlands
SELLER
Springer Nature B.V.
SIZE
1.5
MB