Growth, Feed Utilization and Haematology of Clarias Gariepinus (Burchell, 1822) Fingerlings Fed Diets Containing Different Levels of Vitamin C (Report)
American Journal of Applied Sciences 2009, Sept, 6, 9
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Publisher Description
INTRODUCTION The African catfish, Clarias gariepinus is the most popular and widely cultivated fish in Nigeria (1). The fingerlings are produced in over 70% of the functional hatcheries in the country. Most of these catfishes are cultured in tanks under semi-intensive and intensive conditions with high stocking densities. This condition can be very stressful to fish and may hinder their growth and susceptibility to diseases. It is therefore, a standard practice to supplement the diets of intensively grown fish with vitamins. The vitamin nutrition of catfish has been the subject of numerous research reports especially vitamin C (Ascorbic acid).
GENRE
Professional & Technical
RELEASED
2009
September 1
LANGUAGE
EN
English
LENGTH
19
Pages
PUBLISHER
Science Publications
SELLER
The Gale Group, Inc., a Delaware corporation and an affiliate of Cengage Learning, Inc.
SIZE
214.1
KB
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