Hand-Book of Practical Cookery, for Ladies and Professional Cooks

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Discover a piece of history with this digital edition eBook of Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food, by Pierre Blot. Restored with care and true to the original work, this work has been deemed culturally important by scholars and is a fundamental part of our civilization's knowledge base. Pick up your copy today.

Genres: Cooking, American, Cooking, French