• $19.99

Publisher Description

The ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos

Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet—health, sustainability, and ethics—continue to resonate with more and more Americans, whether or not they’re fully vegetarian. This new edition has been completely reviewed and revised to stay relevant to today’s cooks: New recipes include more vegan options and a brand-new chapter on smoothies, teas, and more. Charts, variations, and other key information have been updated. And, new for this edition, the recipes are showcased in bright full-color photos throughout. With these photos and a host of recipes destined to become new favorites, this already classic vegetarian cookbook will continue to be more indispensable than ever.

GENRE
Cookbooks, Food & Wine
RELEASED
2017
November 7
LANGUAGE
EN
English
LENGTH
832
Pages
PUBLISHER
HMH Books
SELLER
Houghton Mifflin Harcourt Publishing Company
SIZE
71.4
MB

Customer Reviews

HotelCalifornia179 ,

Best Cook Book EVER

I’m surprised to find no reviews on this amazing book- I have the hardback at home and have decided to buy the travel friendly version because it it always my go to cook book! Thanks for all the simply delicious recipes MB!

egg$ ,

Outstanding 🥑🥦🥥

I can finally cook great artichokes 😋

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