How To Make Your Own Sausages

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    • $3.99

Publisher Description

Beginning with the history, the significance and the flavours of the great British Banger this book goes on to explain how to make sausages at home, with step-by-step instructions and mouthwatering recipes from all over the UK. It is ideal for those beginners who just want to make a couple of pounds for the family freezer, but it also assumes that readers will want to progress and so the necessary equipment and materials are explained, from how to buy them, to how to maintain them.

GENRE
Cookbooks, Food & Wine
RELEASED
2015
April 2
LANGUAGE
EN
English
LENGTH
192
Pages
PUBLISHER
Little, Brown Book Group
SELLER
Hachette Digital, Inc.
SIZE
1.5
MB

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