• $11.99

Publisher Description

As a follow-up to Layered, Tessa Huff returns with Icing on the Cake to dive deeper into dessert decoration and the presentation of layer cakes and other showstopping treats. Providing the confidence home bakers need to get creative, Icing on the Cake guides readers from cake pan to presentation to dessert plate. Organized by style, each dessert showcases a different decorative element, artistic pastry technique, or presentation idea. With hundreds of beautiful photos, including lots of step-by-steps, Icing on the Cake is a richly illustrated guide for creating delicious, beautiful desserts that will be the grand finale of any gathering. 
 

GENRE
Cookbooks, Food & Wine
RELEASED
2019
April 2
LANGUAGE
EN
English
LENGTH
288
Pages
PUBLISHER
ABRAMS
SELLER
Harry N. Abrams, Inc.
SIZE
54.7
MB

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