• $5.99

Publisher Description

Expert cooking tips and timeless kitchen wisdom make this culinary how-to handbook a must-have for home cooks of all skill levels.
 
You don’t need expensive gadgets, cutting-edge cutlery, or a rack of exotic spices to be a great cook. You just need the timeless wisdom found in Stuff Every Cook Should Know. You’ll learn
 
• How to Care for Cast Iron
• How to Sharpen a Knife
• How to Reduce Waste
• How to Make Meals Ahead
 
Plus measurement conversions, kitchen organizing tips, basic knife cuts, how to stop onions from making you cry, and much more. Now you’re cooking!

GENRE
Cookbooks, Food & Wine
RELEASED
2016
October 25
LANGUAGE
EN
English
LENGTH
144
Pages
PUBLISHER
Quirk Books
SELLER
Penguin Random House LLC
SIZE
7.1
MB

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