Do you ever wish you had a deli in your own home?
In this exclusive e-short, Sunday Times bestselling author Elly Pear shows how you can have loads of delicious food ready and waiting, fabulous packed lunches zipped up in minutes, and weeknight dinners ready on the table in less time than it takes for a pizza to arrive.
In Elly Pear’s Let’s Eat!, Elly proves that with a little organisation and some batch cooking know-how, you can create simple, delicious food to fit your lifestyle. Elly provides 11 recipes to give you a flavour of her upcoming second book – from simple salads to homemade tortilla chips and a delicious freezable stew, get a taste of how a well-stocked fridge and some pre-planning can transform the way you eat.
‘This will transform your everyday cooking’– BBC Good Food
'quick, fun, wholesome dishes' – Sunday Times
‘This book is about real-life, non-fussy cooking that also manages to be interesting and delicious.’ Irish Times
‘packed with fresh flavours covering batch cooking, freezable dishes and easy menus’– Evening Standard
‘a celebration of simplicity – [Elly Pear’s Let’s Eat!] is all about healthy, nutritious, veg-centric food that’s easy to put together – and tastes great too’ – Delicious