Macaroons Macaroons

Macaroons

Christopher Griffiths
    • 1.0 • 2 Ratings

Publisher Description

This book is a short guide on how to make macaroons. There are video clips and photographs to help you along with recipes and short tests to help you. It is ideal for those who wish codevelop the skills required to make this classic petit four/small cake.

GENRE
Professional & Technical
RELEASED
2013
April 25
LANGUAGE
EN
English
LENGTH
10
Pages
PUBLISHER
Deeside College
SELLER
Coleg Cambria
SIZE
115.4
MB

Customer Reviews

Bobmick2985 ,

Macaroons ?

I wouldn’t bother with this since the author obviously doesn’t know the correct name for this baked treat that they are claiming to be able to teach you about. The correct name is Macarons - macaroons are delicious little coconut cookies.

More Books by Christopher Griffiths

Chocolate Chocolate
Chocolate
2013

Customers Also Bought

Scones Scones
Scones
2013
Coleg Cambria - Pastry Coleg Cambria - Pastry
Coleg Cambria - Pastry
2014
Bread and Enriched Dough Bread and Enriched Dough
Bread and Enriched Dough
2013
Cakes and Sponges Cakes and Sponges
Cakes and Sponges
2014
Macarons Cookbook Macarons Cookbook
Macarons Cookbook
2017
The High Plains Sifter: Retro-Modern Baking for Every Altitude (Part 4: Pies and Tarts) The High Plains Sifter: Retro-Modern Baking for Every Altitude (Part 4: Pies and Tarts)
The High Plains Sifter: Retro-Modern Baking for Every Altitude (Part 4: Pies and Tarts)
2017