Mastering The Art of Baking Mastering The Art of Baking

Mastering The Art of Baking

    • $16.99
    • $16.99

Publisher Description

Take a masterclass in your own kitchen with Mastering the Art of Baking. This comprehensive new volume includes classics such as brioche and pork and fennel sausage rolls, through to contemporary dishes such as strawberry macaron mousse cake and caramelised tomato tart. Guiding you through the sweet and the savoury alike are comprehensive step-by-step photographs and expert tips on getting the best results. No matter what your previous baking experience is, Mastering the Art of Baking will fast become your baking bible.

GENRE
Cookbooks, Food & Wine
RELEASED
2012
May 1
LANGUAGE
EN
English
LENGTH
392
Pages
PUBLISHER
Allen & Unwin
SELLER
Allen & Unwin Pty Limited
SIZE
118.8
MB

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