Publisher Description

This book covers the study of the plant mushroom and distinguishes the various mushrooms found in America, which of them could be cooked and which are poisonous. This plant book includes pictures of mushroom and its description and how it could be cooked.

GENRE
Science & Nature
RELEASED
2009
December 22
LANGUAGE
EN
English
LENGTH
17
Pages
PUBLISHER
Public Domain
SELLER
Public Domain
SIZE
637.6
KB

Customer Reviews

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