Nutrition Hotline
Vegetarian Journal 2010, Oct-Dec, 29, 4
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- $5.99
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- $5.99
Publisher Description
This issue's Nutrition Hotline addresses the amount of sodium in the average American diet and rumors that people do not need to eat fruits or vegetables. QUESTION: "I was surprised when I looked at a can of vegan soup recently and saw that a cup of soup had more than a quarter of the sodium [ should be eating every day. Should I be concerned about this? What are food companies doing to reduce the sodium in their products?" B.B., MA
GENRE
Cookbooks, Food & Wine
RELEASED
2010
October 1
LANGUAGE
EN
English
LENGTH
5
Pages
PUBLISHER
Vegetarian Resource Group
SELLER
The Gale Group, Inc., a Delaware corporation and an affiliate of Cengage Learning, Inc.
SIZE
43.9
KB
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