One-Pot Pasta One-Pot Pasta

One-Pot Pasta

Saucy, Satisfying, and Simple-to-Make Pastas That Come Together in a Single Pan

Nora Singley
    • Pre-Order
    • Expected Oct 27, 2026
    • $14.99
    • Pre-Order
    • $14.99

Publisher Description

BON APPETIT BEST NEW COOKBOOK OF FALL 2026

Perfect pasta is simplified with this no-mess, easy-to-follow method for cooking the most delicious classics and modern weeknight dinners all in one-pot, pan, or skillet.

The world’s best carb just got even better with this ingenious way to enjoy pasta with minimal fuss, less clean-up, and, best of all, heightened deliciousness. Built around 45 recipes, from classics like linguine pomodoro and spaghetti cacio e pepe, to innovative dishes including:
All the Green Things OrecchietteRed and Yellow Pepper BucatiniLemony-Leeky White BologneseKimchi and Brussels Tagliatelle with Sliced Steak.
One-Pot Pasta will become your weeknight hero for getting a complete—and completely delicious—meal on the table in no time.

GENRE
Cookbooks, Food & Wine
AVAILABLE
2026
October 27
LANGUAGE
EN
English
LENGTH
224
Pages
PUBLISHER
Workman Publishing Company
SELLER
Hachette Digital, Inc.