• $12.99

Publisher Description

Add a little sunshine to every meal with dishes and desserts brightened with the flavor of orange.
 
Jamie Schler offers a collection of sophisticated and sunny recipes using the most versatile of citrus fruits, the orange, in this cookbook beautifully photographed by Ilva Beretta. Schler incorporates the juice, zest, and fruit from many varieties of oranges as well as flavorings, extracts, and liqueurs.
 
These sauces, soups, salads, sides, main dishes, breads, and sweets embody the essence of orange. Indulge yourself and delight your guests with recipes such as: Orange Fig SauceMussels Steamed in Orange and FennelOrange Braised Belgian Endive with Caramelized Onions and BaconBeef in Bourbon Sauce, Glazed Apple and Orange BraidOrange and Brown Sugar-Glazed Sweet PotatoesChocolate Orange Marmalade Brownies and many more

GENRE
Cookbooks, Food & Wine
RELEASED
2017
August 22
LANGUAGE
EN
English
LENGTH
208
Pages
PUBLISHER
Gibbs Smith
SELLER
OpenRoad Integrated Media, LLC
SIZE
19.4
MB

More Books by Jamie Schler