Our Cookbook

Note: This edition of Our Cookbook has been updated to include Metric equivalents.


Loaded with more than 700 recipes, this is a wonderful resource for creative cooking. Everyday ingredients are transformed into delightful foods by some of the best cooks in the region.


Topics include: Casseroles and Luncheon Dishes (Including Vegetable and Fruit Ideas), Salads and Their Dressings, Bread, Rolls and Such, Desserts and Party Foods, Cakes and Icings, Cookies, Puddin’ and Pies, Beverages, Sandwiches and Candies, Meat, Fish and Poultry, Diabetic Recipes.


Download a sample copy and check it out!