Perfection in Baking, Fifth Ed. Perfection in Baking, Fifth Ed.

Perfection in Baking, Fifth Ed‪.‬

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    • $4.99

Publisher Description

Advertisements from Arm & Hammer Baking Soda, Pillsbury's Best Flour, Gold Medal Flour and other baking brands adorn this early 20th-century book written for both professional bakers and housekeepers. New York City baker Emil Braun gives general rules and instruction in all branches of American baking, from pies to cakes to breads. A variety of cake design patterns are also included.

GENRE
Cookbooks, Food & Wine
RELEASED
2013
December 4
LANGUAGE
EN
English
LENGTH
122
Pages
PUBLISHER
BiblioLife
SELLER
Creative Media, LLC
SIZE
20.3
MB