Recipes from the Road, 2nd edition
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- $19.99
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- $19.99
Publisher Description
New look 2nd edition of Recipes from the Road, now with tapas section and more slow cooking favourites like Beef Bourguignon, Chicken Cacciatore and Braised Beef Cheek in addition to the repertoire of international recipes from cuisines around the world for newcomers to the kitchen.
GENRE
Cookbooks, Food & Wine
RELEASED
2018
February 20
LANGUAGE
EN
English
LENGTH
143
Pages
PUBLISHER
Blurb Inc.
SELLER
Blurb, Inc.
SIZE
97
MB