Remembrances, Residences, Recipes, and a Family Tree

Remembrances, Residences, Recipes, and a Family Tree includes more than two hundred recipes. You will find them located in eleven chapters.
A sampling of the unique offerings are:

Chocolate Mousse Torte with Cold Zabaglione Sauce

Clementine and Jicama Salad

Penne with Wilted Arugula , Radicchio and Smoked Cheese

Sauted Chicken with Olives, Capers and Roasted Lemons

and Smoked Salmon Bundles.


Cooking is a very personal undertaking and each reader is encouraged to individualize each recipe to her/his own tastes. There is perhaps no better way to reconnect with good friends and family than to break bread over a dinner table, sharing food, drink and stimulating conservation.


Bon Appetit!