Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie

Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie

    • 3.7 • 11 Ratings

Publisher Description

This is the recipe book by Eliza Leslie, this cook book provides a varied list of delightful dessert recipes.

GENRE
Cookbooks, Food & Wine
RELEASED
1858
January 1
LANGUAGE
EN
English
LENGTH
103
Pages
PUBLISHER
Public Domain
SELLER
Public Domain
SIZE
128.7
KB

More Books Like This

The Golden Age Cook Book The Golden Age Cook Book
2015
Austrian Desserts and Pastries Austrian Desserts and Pastries
2011
The Boozy Baker The Boozy Baker
2011
Essential Pepin Desserts Essential Pepin Desserts
2012
MoVida: Desserts and Pastries MoVida: Desserts and Pastries
2011
The Country Women's Association Cookbook The Country Women's Association Cookbook
2011

More Books by Eliza Leslie

Directions for Cookery, in its Various Branches Directions for Cookery, in its Various Branches
1858
The Best American Humorous Short Stories The Best American Humorous Short Stories
2012
Pencil Sketches; or, Outlines of Character and Manners Pencil Sketches; or, Outlines of Character and Manners
1858
The Ladies' Guide to True Politeness and Perfect Manners or, Miss Leslie's Behaviour Book The Ladies' Guide to True Politeness and Perfect Manners or, Miss Leslie's Behaviour Book
2012
Stories for Helen Stories for Helen
1858
Miss Leslie's New Cookery Book Miss Leslie's New Cookery Book
2012

Customers Also Bought

How to Bake: The Basics of Butter Cakes How to Bake: The Basics of Butter Cakes
2015
A Piece of Cake A Piece of Cake
2012
Everyday Desserts Everyday Desserts
2013
Bakes and Treats Bakes and Treats
2013
How to Bake: Yeast and How It Works How to Bake: Yeast and How It Works
2012
Recipes From Grandma’s Kitchen Recipes From Grandma’s Kitchen
2012