Supermarket Vegan Supermarket Vegan

Supermarket Vegan

225 Meat-Free, Egg-Free, Dairy-Free Recipes for Real People in the Real World

    • 3.4 • 8 Ratings
    • $6.99
    • $6.99

Publisher Description

An all-new collection of delicious, simple vegan dishes using easy- to-find, readily available ingredients-going vegan has never been easier.

The author of The Mediterranean Vegan Kitchen shows readers how to use readily-available ingredients to create healthy, delicious, simple, low-cost, and elegant family vegan meals, including:

More than 225 meat-free, egg-free, dairy-free recipes for appetizers, soups, salads, main courses, side dishes, beverages and desserts

No expensive and suspect meat, egg, or dairy "substitutes"

Helpful preparation tips

Comprehensive nutritional analysis of every recipe

GENRE
Cookbooks, Food & Wine
RELEASED
2010
January 5
LANGUAGE
EN
English
LENGTH
176
Pages
PUBLISHER
Penguin Publishing Group
SELLER
PENGUIN GROUP USA, INC.
SIZE
1.1
MB

Customer Reviews

Becka11y ,

No index?

The book looks great -there are many recipes that my family may actually eat. However, what good is a cookbook with no index? Sure, all the items are listed in the index but I can't get to them in the actual book! I would expect to be able to touch an index item and get to it in the book.

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More Books by Donna Klein

The Mediterranean Vegan Kitchen The Mediterranean Vegan Kitchen
2001
Vegan Italiano Vegan Italiano
2006
The Gluten-Free Vegetarian Kitchen The Gluten-Free Vegetarian Kitchen
2007
The Chinese Vegan Kitchen The Chinese Vegan Kitchen
2012
The PDQ (Pretty Darn Quick) Vegetarian Cookbook The PDQ (Pretty Darn Quick) Vegetarian Cookbook
2004
The Tropical Vegan Kitchen The Tropical Vegan Kitchen
2009