TExES AAFCS Family & Consumer Sciences (200) Secrets Study Guide

***Includes Practice Test Questions***

Get the test prep help you need to be successful on the TExES AAFCS Family & Consumer Sciences test.

The TExES (200) AAFCS Family & Consumer Sciences Exam is extremely challenging and thorough test preparation is essential for success. TExES AAFCS Family & Consumer Sciences Exam Secrets Study Guide is the ideal prep solution for anyone who wants to pass the TExES AAFCS Family & Consumer Sciences Exam.

Not only does it provide a comprehensive guide to the TExES AAFCS Family & Consumer Sciences Exam as a whole, it also provides practice test questions as well as detailed explanations of each answer.

TExES (200) AAFCS Family & Consumer Sciences Exam Secrets Study Guide includes:
A thorough and detailed overview of family and consumer science skills for Texas educators An analysis of integration of foundations A guide to family studies and human services An examination of human development education and services An in-depth look at nutrition wellness and food sciences A review of food lodging hospitality A guide to consumer and resource management An in-depth look at textiles and apparel An examination of environmental design Comprehensive practice questions with detailed answer explanations It's filled with the critical information you'll need in order to do well on the test: the concepts, procedures, principles, and vocabulary that the Texas State Board for Educator Certification (SBEC) expects you to have mastered before sitting for the exam.

The Integration of Foundations section covers:
Affective, cognitive, and psychomotor skills Time management Professional organizations FCCLA The Family Studies and Human Services section covers:
Nature vs. nurture Communication Marriage Family structure The Human Development Education and Services section covers:
Teenage pregnancy Piaget's theory of cognitive development Maslow's hierarchy of human needs Erikson's theory of psychosocial development The Nutrition Wellness and Food Sciences section covers:
Nutritional needs Diabetes USDA Daily Food Guide Food consumption patterns The Food Lodging Hospitality section covers:
Hospitality industry organizational structure Product, preparation, and delivery service Marketing techniques Health procedures The Consumer and Resource Management section covers:
Goal-setting Decision-making process Business strategies Change management The Textiles and Apparel section covers:
Wardrobe Design Garment cleaning Fabric The Environmental Design section covers:
Housing Interior design Floor plan These sections are full of specific and detailed information that will be key to passing the TExES AAFCS Family & Consumer Sciences Exam. Concepts and principles aren't simply named or described in passing, but are explained in detail. The guide is laid out in a logical and organized fashion so that one section naturally flows from the one preceding it. Because it's written with an eye for both technical accuracy and accessibility, you will not have to worry about getting lost in dense academic language.