The Art of Blending and Compounding - Liquors and Wines The Art of Blending and Compounding - Liquors and Wines

The Art of Blending and Compounding - Liquors and Wines

Joseph Fleischman
    • $2.99
    • $2.99

Publisher Description

ORIGINAL DESCRIPTION (1885): “ Showing how all the favorite brands and various grades of whiskeys brandies wines are prepared by dealers and rectifiers for the trade giving directions for making all the ingredients used in their preparation ”

GENRE
Cookbooks, Food & Wine
RELEASED
2015
September 29
LANGUAGE
EN
English
LENGTH
25
Pages
PUBLISHER
Edizioni Savine
SELLER
StreetLib Srl
SIZE
630.5
KB

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