The Complete Idiot's Guide to Coffee and Tea

A freshly brewed introduction to the caffeine subculture.

For hot beverage novices and budding baristas, here is an essential introduction to the world of coffee and tea, from a basic history of each product, to advanced tips and tricks for blending, brewing, and using syrups and milk, to recipes from around the world.

• Includes information on different types of beans and teas, available brewing equipment, and little-known secrets to making fabulous coffee- and tea-based drinks
• Written by food and beverage writers who are experts in the field
• Contains the finest recipes from worldwide barista champions