The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families

The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families

    • 3.0 • 2 个评分

来自出版社的简介

It is book about method of baking and cooking iteams. Nothing is more obvious, than that experience purchased by the sacrifice of independence is bought at too dear a rate. Yet this is the only consolation which remains to many females, while sitting on the ashes of a ruined fortune, and piercing themselves with the recollection of the numerous imprudencies into which they have been led, simply for the want of better information. Not because there is any want of valuable publications, for in the present age they abound; but rather because they contain such a variety of superfluous articles, and are too indiscriminate to become generally useful. A young female, just returned from the hymeneal altar, is ready to exclaim on the first perusal, as the philosopher did who visited the metropoUs, 'How many things are here which I do not want!' The volume when purchased is often found to contain what is only or chiefly adapted to those who live in "king's houses," or " who fare sumptuously every day."

类型
美食美酒
上架日期
1948年
10月10日
语言
EN
英文
长度
1,370
出版社
Public Domain
销售商
Public Domain
大小
979.3
KB

更多类似的图书

Camp Cookery Camp Cookery
2013年
Dishes And Beverages Of The Old South Dishes And Beverages Of The Old South
2015年
Forgotten Skills of Cooking Forgotten Skills of Cooking
2018年
Miss Parloa’s New Cookbook Miss Parloa’s New Cookbook
2015年
The Italian Cook Book: the Art of Eating Well, practical recipes of the Italian cuisine; pastries, sweets, frozen delicacies and syrups (1919) The Italian Cook Book: the Art of Eating Well, practical recipes of the Italian cuisine; pastries, sweets, frozen delicacies and syrups (1919)
2009年
The Italian Cook Book The Italian Cook Book
2015年

更多Mary Eaton的图书

读者还购买了

iCook iCook
2015年
Chop it! Cook it! Eat it! Chop it! Cook it! Eat it!
2014年
Richards' Cook Book Richards' Cook Book
2014年
Sandy's Guide to the Most Delicious Meals Sandy's Guide to the Most Delicious Meals
2012年
Laura Foster Recipes Laura Foster Recipes
2012年
Fresh Fruit Quick Breads Sampler Fresh Fruit Quick Breads Sampler
2012年