The Cook's Herb Garden The Cook's Herb Garden

The Cook's Herb Garden

Grow, Harvest, Cook

    • 4.8 • 6 Ratings
    • $9.99
    • $9.99

Publisher Description

From your garden to your table, and every step in between, this lovely ebook will guide you through planting, growing, harvesting, and cooking herbs.

There's a visual index of 120 culinary herbs and more than 30 delicious recipes to make with them. You'll be able to prepare your own salad dressing, marinades, flavored butter, pesto, herbal teas, and cordials, and add seasoning to your favorite meals.

Whether you have a vegetable garden or want to fill some plant pots or window boxes, this book provides all the advice you need to start growing herbs. It gives you beneficial information on which herbs do well in different environments and situations. Learn the groups of herbs that like to grow together and create different selections like Mediterranean, everyday essentials, and salad herbs.

Become an expert gardener with this compendium of herb cultivation. You'll find out when to plant the seeds and how to nurture them as they grow. There's helpful advice on how to keep pests away. Once you have harvested your herbs, learn the different ways you can store them for future meals, like freezing or drying them.

Try your hand at the recipes to experience and enjoy the wonderful herbs you've grown. This library of herbs includes notes on their flavor and partner charts, which tell you which herbs go well with different dishes and drinks. You will know the best places to use your herbs and how to make exciting things with them.

Master Gardener to Master Chef

This is an essential ebook for anyone who wants to spice up their dinners with more flavor, make refreshing drinks, or learn how to partner with different flavors. Enjoy this special kind of recipe ebook that will help you create your own herb garden, so that every herb you use in the kitchen, you have the pleasure of growing it yourself. An especially thoughtful gift for the gardener or chef in your life.

- 120 different culinary herbs, with stunning photos and clear descriptions.
- Four sections with advice on how to plant, nurture, harvest, store, and cook with these herbs.
- More than 30 recipes for hot and cold drinks, condiments, dressings, and many sensational meals.

  • GENRE
    Lifestyle & Home
    RELEASED
    2010
    February 15
    LANGUAGE
    EN
    English
    LENGTH
    192
    Pages
    PUBLISHER
    DK
    SELLER
    PENGUIN GROUP USA, INC.
    SIZE
    147.6
    MB
    1-Minute Gardener 1-Minute Gardener
    2014
    The Postage Stamp Vegetable Garden The Postage Stamp Vegetable Garden
    2015
    Practical Houseplant Book Practical Houseplant Book
    2018
    Grow Cook Eat Grow Cook Eat
    2012
    Grow All You Can Eat in 3 Square Feet Grow All You Can Eat in 3 Square Feet
    2015
    The Edible Garden The Edible Garden
    2013
    The History Book The History Book
    2016
    Fashion Fashion
    2012
    The Religions Book The Religions Book
    2013
    The Economics Book The Economics Book
    2012
    The Science Book The Science Book
    2014
    The Literature Book The Literature Book
    2016
    The New Homemade Kitchen The New Homemade Kitchen
    2020
    The Science of Spice The Science of Spice
    2018
    The Artisan Kitchen The Artisan Kitchen
    2020
    Indoor Edible Garden Indoor Edible Garden
    2017
    The Do-It-Yourself Cookbook The Do-It-Yourself Cookbook
    2012
    Prep School Prep School
    2016