The Eulogy of Richard Jefferies

Richard Jefferies—christened John Richard, but he was always called by his second name—was born on November 6, 1848, at the farmhouse of Coate—you may pronounce it, if you please, in Wiltshire fashion—Caute. The house stands on the road from Swindon to Marlborough, about two miles and a half from the former place. It has now lost its old picturesqueness, because the great heavy thatch which formerly served for roof has been removed and replaced by slates. I know not whether any gain in comfort has been achieved by this change, but the effect to outward view has been to reduce what was once a beautiful old house to meanness.

It consists of two rooms on the ground-floor, four on the first floor, and two large garrets in the roof, one of which, as we shall see, has memorable associations. The keeping-room of the family is remarkable for its large square window, built out so as to afford a delightful retreat for reading or working in the summer, or whenever it is not too cold to sit away from the fireplace. The other room, called, I believe, the best parlour, is larger, but it lacks the square window. In the days when the Jefferies family lived here it seems to have been used as a kind of store-room or lumber-room. At the back of the house is a kitchen belonging to a much older house; it is a low room built solidly of stone with timber rafters.

Beside the kitchen is a large modern room, which was used in Richard's childhood as a chapel of ease, in which service was read every Sunday for the hamlet of Coate.

Between the house and the road is a small flower-garden; at the side of the house is a vegetable-garden, with two or three fruit-trees, and beyond this an orchard. On the other side of the house are the farm buildings. There seems to be little traffic up and down the road, and the hamlet consists of nothing more than half a dozen labourers' cottages.

"I remember," writes one who knew him in boyhood, "every little detail of the house and grounds, even to the delicious scent of the musk underneath the old bay window"—it still springs up afresh every summer between the cobble stones—"the 'grind-stone' apple, the splendid egg-plum which drooped over the roof, the little Siberian crabs, the damsons—I could plant each spot with its own particular tree—the drooping willow, the swing, the quaint little arbour, the fuchsia-bushes, the hedge walks, the little arched gate leading into the road, the delightful scent under the limes, the little bench by the ha-ha looking towards Swindon and the setting sun. I am actually crying over these delicious memories of my childhood; if ever I loved a spot of this earth, it was Coate House. The scent of the sweet-briar takes me there in a moment; the walnut-trees you recollect, and the old wooden pump, where the villagers came for water; the hazel copse that my uncle planted; the gateway that led to the reservoir; the sitting-room, with its delightful square window; the porch, where the swallows used to build year after year; and the kitchen, with its wide hearth and dark window."