The Italian Cookery Book The Italian Cookery Book

The Italian Cookery Book

The Art of Eating Well

Josh Verbae
    • $3.99
    • $3.99

Publisher Description

A book of practical recipes of the Italian cuisine including all traditional Italian soups, pastas, risotto, many meat and vegetable dishes followed by pastries, sweets, frozen delicacies and syrups. The recipes have been made as clear and simple as possible to enjoy what Italians known as the art of eating well.

GENRE
Cookbooks, Food & Wine
RELEASED
2014
January 15
LANGUAGE
EN
English
LENGTH
106
Pages
PUBLISHER
Progres et Declin SA
SELLER
Ingram DV LLC
SIZE
1.4
MB
AUDIENCE
Preschool

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