With a novelist's skill and the insight of an historian, bestselling author Ross King recalls a seminal period when Paris was the artistic center of the world, and the rivalry between Meissonier and Manet.
The Judgment of Paris chronicles the dramatic decade between two famous exhibitions-the scandalous Salon des Refuses in 1863 and the first Impressionist showing in 1874-set against the rise and dramatic fall of Napoleon III and the Second Empire after the Franco-Prussian War. A tale of many artists, it revolves around the lives of two, described as "the two poles of art"-Ernest Meissonier, the most famous and successful painter of the 19th century, hailed for his precision and devotion to history; and Edouard Manet, reviled in his time, who nonetheless heralded the most radical change in the history of art since the Renaissance.
Out of the fascinating story of their parallel lives, illuminated by their legendary supporters and critics-Zola, Delacroix, Courbet, Baudelaire, Whistler, Monet, Hugo, Degas, and many more-Ross King shows that their contest was not just about Art, it was about competing visions of a rapidly changing world.
Hilderbrand's fifth book is a fulfilling tale of familial excavation and self-exploration. Marguerite is a lonely chef on Nantucket Island who hasn't cooked for anyone since she sold her restaurant 14 years ago, following the death of her best friend Candace and her own brief stint in a psychiatric hospital. A quirky, endearingly insecure recluse, Marguerite is startled from her solitude by a late-night phone call from Renata Knox, whose question, "Aunt Daisy?" sends Marguerite scrambling to come to terms with her past. Nineteen-year-old Renata is Candace's daughter and Marguerite's estranged goddaughter, visiting the island with her wealthy fianc . The novel takes place over the day Marguerite spends preparing a meal to welcome Renata, whose own problems include an overbearing mother-in-law-to-be and an incomplete sense of her own mother. Desperate for nurturing and guidance, Renata turns to Marguerite, the woman who knew her mother best and whom Renata has been forbidden to see most of her life. The story is crafted as expertly as Marguerite's dishes, seasoned with well-measured flashbacks and convincing details of island life and the restaurant business. It's a refreshing, resonant summertime treat.