The Luca d'Italia Cookbook
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4.8 • 15 Ratings
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- $6.99
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- $6.99
Publisher Description
Chef Frank Bonanno, owner of eight of Denver's finest restaurants, invites you into his home to cook authentic Italian dishes from his Luca d'Italia restaurant. From simple homemade pasta and cheeses, to the challenging Trio of Rabbit, this cookbook reaches chefs and aspiring gourmets of all skill levels. With over 2 hours of video and over 70 recipes, the Luca d'Italia Cookbook is a revolution in learning to prepare bold, fresh dishes for your family and friends.
Included:
Knife Skills
Complete Cheese Making Course
Perfectly Poaching a Lobster
Mixology and Bar Tools
Comprehensive "Virtual Pantry"
Digital Shopping Lists
…And Much More!
Customer Reviews
Incredible!!!
Wow, I have always enjoyed dining at all of Frank's restaurants and am constantly amazed at the talent he and his chef's "bring to the table" every time! This cookbook, has me cooking things I never thought possible. Thank you Frank!
So useful and also, fun!
Love this eBook - it's great to be able to see video of the techniques for the recipes. That really does take advantage of the eBook's capabilities in a way I haven't seen other cookbooks do. And the recipes are strong: really good food, but doable at home. I made the Sicilian-style calamari last weekend, and the marinara. Can't wait to make some fresh cheese.
Great App!
Easy to use, slick navigation, lots of great ideas in here. My first experience with an IPad cookbook, great work Frank!