The making of a blue revolution in Bangladesh
Enablers, impacts, and the path ahead for aquaculture
Publisher Description
A rapid increase in aquaculture production in Bangladesh has lowered fish prices, increased protein consumption, and reduced poverty. The Making of a Blue Revolution in Bangladesh offers a valuable case study of how this transformation in the fish value chain has occurred and how it has improved the lives of both fish producers and fish consumers and considers the future potential of aquaculture in Bangladesh.
GENRE
Nonfiction
RELEASED
2019
October 9
LANGUAGE
EN
English
LENGTH
176
Pages
PUBLISHER
International Food Policy Research Institute (IFPRI)
SELLER
International Food Policy Research Inst.
SIZE
9.7
MB
AUDIENCE
Grades 13-17
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