The Prophets of Smoked Meat

A Journey Through Texas Barbecue

    • 4.7 • 6 Ratings
    • $13.99
    • $13.99

Publisher Description

The debut title in the Anthony Bourdain Books line, The Prophets of Smoked Meat by “Barbecue Snob” Daniel Vaughn, author of the enormously popular blog Full Custom Gospel BBQ, is a rollicking journey through the heart of Texas Barbecue.

From brisket to ribs, beef to pork, mesquite to oak, this fully illustrated, comprehensive guide to Texas barbecue includes pit masters’ recipes, tales of the road—from country meat markets to roadside stands, sumptuous photography, and a panoramic look at the Lone Star State, where smoked meat is sacred.

GENRE
Cookbooks, Food & Wine
RELEASED
2013
May 14
LANGUAGE
EN
English
LENGTH
384
Pages
PUBLISHER
Anthony Bourdain/Ecco
SELLER
HARPERCOLLINS PUBLISHERS
SIZE
217.1
MB

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