• $5.99

Publisher Description

The Walking Bread is a cookbook wrapped in a parody surrounded by a comedy with a tongue firmly inserted into a cheek — but the recipes are "dead serious" and may leave readers searching for all the tasty bread crumbs. Hallee Bridgeman, A.K.A. "Hallee the Homemaker" finds every grain of truth in her second whole food real food cookbook with in-depth analysis and recipes of yeast breads, quick breads, sourdoughs, and breads using grains other than wheat. Readers and cooks all over the world will find themselves slathering the good stuff on top of the muffins or corn bread or going ape of over the banana bread. These bread recipes are so good, so healthy, and so easy you will want to pass them down from generation to generation.


"I am the bread of life. Your fathers ate the manna in the wilderness, and are dead. This is the bread which comes down from heaven, that one may eat of it and not die. I am the living bread which came down from heaven. If anyone eats of this bread, he will live forever; and the bread that I shall give is My flesh, which I shall give for the life of the world." John 6:48-51


Readers, bakers, homemakers, and cooks all over the world will find themselves slathering the good stuff atop the muffins or corn bread; speeding through the quick breads; and going ape of over the banana bread. These bread recipes are so good, so healthy, and so easy you will want to pass them down from generation to generation.

GENRE
Humor
RELEASED
2013
September 2
LANGUAGE
EN
English
LENGTH
150
Pages
PUBLISHER
Olivia Kimbrell Press
SELLER
Hallee Bridgeman
SIZE
3.5
MB

More Books by Hallee Bridgeman & Gregg Bridgeman